NUTR5625: Nutritional Biochemistry

3 Credits

Overview of biochemical molecules and pathways important in nutritional events. prereq: BIOC 3021 or instr consent

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All Instructors

B Average (3.115)Most Common: B (20%)

This total also includes data from semesters with unknown instructors.

114 students
SWFDCBA

  • 4.01

    /6

    Recommend

  • 3.63

    /6

    Effort

  • 4.94

    /6

    Understanding

  • 4.28

    /6

    Interesting

  • 4.42

    /6

    Activities
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